Moong_Dal_Special_Papad_Medium_Spicy_Moong_Dal_Papad_And_Bedmi_Puri_Instant_Mix_Aloo_Sabzi_Masala_Combo_Authentic_North_Indian_Breakfast_Combo_Jain_Pickle_Wala_Pack_Of_2
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Moong Dal Special Papad Medium Spicy Moong Dal Papad And Bedmi Puri Instant..More

₹570

₹598

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Final Price inclusive of all taxes

Cash on Delivery

Free Delivery

Get it delivered in 3-6 days

size

200 Gms + 500 gms + 100 gms

Product Information

Brand

Jain Pickle Wala


Country Of Origin

India


Ideal For

Meals, Snacks, Breakfast, Indian Meals


Ingredients

Moong Dal, Salt, Red Chilli, Black Pepper, Spices, Wheat/Bedmi Puri Mix, Urad Dal, Potato Curry Spices


Pack Of

2


Type

Moong Dal Papad And Instant Meal Combo

Product Description


  • Premium Quality Ingredients: Moong Dal Papad Is Made With High-Quality Moong Dal, While Delhi Style Aloo Sabzi Masala Features A Blend Of Quality Ingredients And Spices For Traditional Indian Flavours.

  • Medium Spicy Flavour: Moong Dal Papad Offers A Balanced Medium Spicy Taste, Making It A Suitable Accompaniment For Everyday Indian Meals.

  • Authentic Delhi-Style Taste: The Aloo Sabzi Masala Is Designed To Bring The Traditional Taste And Aroma Of Delhi-Style Potato Curry To Your Home-Cooked Meals.

  • Jain-Friendly Preparation: The Aloo Sabzi Masala Contains No Onion And No Garlic, Making It Suitable For Customers Following Jain And Satvik Cooking Preferences.

  • Crispy Papad Texture: Moong Dal Papad Develops A Delightful Crunch And Rich Flavour When Pan-Roasted, Making It A Tasty Addition To Lunch And Dinner.

  • Quick And Easy Cooking: The Aloo Sabzi Masala Offers A Convenient Way To Prepare Traditional-Style Potato Curry, Helping Simplify Meal Preparation.

  • Versatile Meal Pairing: Serve Moong Dal Papad With Dal, Rice, Roti, Or Sabzi, And Pair Delhi Style Aloo Sabzi With Poori, Paratha, Or Other Indian Breads.

  • Traditional Homemade-Style Flavour: The Aloo Sabzi Masala Combines Aromatic Spices To Help Create A Familiar Homemade-Style Taste For Everyday Meals And Special Occasions.

  • Convenient Storage: Moong Dal Papad Has A Stated Shelf Life Of Four Months. Store Both Products According To Their Packaging Instructions And Check The Best-Before Dates Before Use.

  • Ideal For Multiple Occasions: This Combination Is Suitable For Breakfast, Brunch, Family Meals, Festive Gatherings, And Traditional Indian Dining, Offering Convenient Options For Everyday Cooking.